Thompson & Morgan

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Pea 'Oasis' (Maincrop)

Pisum sativum

Hardy Annual

Maincrop

British bred Pea 'Oasis' produces particularly heavy yields of excellent quality. This superb variety bears two pods per node, each averaging 8 to 9 succulent, dark green peas per pod. Awarded a prestigious RHS AGM for its garden performance, this maincrop variety also shows good resistance to pea wilt downy mildew. Height: 70cm (24"). Spread: 25cm (10").



Useful links:

How to grow peas


Culinary note: Some parts of these flowers are edible. For more details about edible flowers click here.

Ideal For:
kitchen garden
Flowering Period:
June, July, August
Sowing Months:
March, April, May, June
Position:
full sun
    • 1 packet (250 pea seeds)

    •  
    • Despatch: Despatch within 24 hours
    • £2.99
Direct sow peas outdoors from March to June, once the soil as warmed. In mild areas, some hardy, early maturing cultivars may be sown in late autumn for overwintering. Choose a weed-free position on moist, fertile, well drained soil in full sun. Sow pea seed in flat bottomed drills at a distance of 5cm (2") apart, and 4cm (1½") deep. Allow a distance of 75cm (30") between rows. For successional crops, sow peas every 10 days.
Support pea plants with twiggy sticks, wire or netting as they grow, and use fine netting to protect pea crops from birds and pea moth damage. When growing peas, regular and thorough watering especially when in flower will improve crop yields. Harvest peas around 14 weeks after sowing when the pods have swollen. Regular picking will encourage further cropping.
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